Category: 杏仁醬
我們的 顆粒 杏仁醬富含 維生素E和纖維，飽和脂肪含量低，且每顆杏仁約含20%蛋白質，是維持健康飲食的理想選擇。採用 100%堅果製成，我們將整顆 杏仁 連同天然外皮烘烤，然後壓碎，打造完美的顆粒口感。
搭配餅乾和煎餅享用，加入奶昔、蛋糕和烘焙食品中，或試試我們令人驚豔的純素漢堡食譜。
我們的堅果和種子醬不含棕櫚油，因為我們關心其對環境的影響。我們自豪地宣布，全系列產品已通過POFCAP認證為無棕櫚油。
這款杏仁醬無添加糖，適合純素者食用。
油脂分離是自然現象，只需攪拌均勻即可。
The crunch in this batch is exactly what I hoped for—every spoonful has those little toasted bits that make it feel more like a treat than a health food. It’s got that rich, nutty depth that works perfectly on toast or straight off the spoon.
The crunch is just right—not too coarse, and it spreads like a dream. I’ve been eating it on toast every morning and the fibre keeps me full till lunch.
The vitamin E content is a nice bonus, but honestly, the crunch level is what keeps me coming back—every spoonful has that satisfying bite without being too dry. Both jars I've gotten so far were the same great product, just with different labels, so no complaints there.
