Dark Tahini 270g

The whole sesame seeds give it a deeper, nuttier punch than the usual light stuff, and that dash of sesame oil keeps it from feeling dry in the jar. I've been swirling a spoonful into my salad dressing every night this week and it's made everything taste richer.

I was skeptical about a tahini this dark, but that deep roast really comes through in the flavor—it's nutty and a little smoky without any bitterness. I've been swirling it into my salad dressings and it makes everything taste richer. The dash of sesame oil keeps the texture beautifully creamy, so n

The texture is what gets me—whole seeds ground so fine it pours like warm honey, and that dash of sesame oil makes the roast flavor really pop in my salad dressings. I've started swapping it for regular tahini in hummus and it's noticeably deeper, almost nutty-bitter in the best way.